We were away on our first little Holiday 
as a family this week. Chris booked us to stay in a Cottage in 
Derbyshire for a week which was absolutely wonderful and just what we 
needed! However, it did mean that I had to be very lazy with what I fed 
Florence. I vowed that I would never give her shop bought pouches 
because I couldn't understand why I would spend so much money on them 
when it's cheaper and so easy to make you own. Essex to Derbyshire is a 3
 and a half hour journey in good traffic, adding another hour on to stop
 at the services. No amount of Ice Packs would keep her food nicely 
frozen during the journey, not to mention there wasn't a freezer at the 
cottage and I was a little cautious about keeping meat and fish thawed 
in the fridge for that amount of time.  
I
 know that Ella's Kitchen are a very good brand for showing exactly what
 is in the pouch which is reassuring. I also know that their food is 
Organic, with no added preservatives, colorings, flavorings, salt, or 
sugar. It appears that other brands are following suit and also offer 
the same, so there were plenty of meals that I was happy to choose from!
 I tried to vary what Florence ate each day, offering her a good balance
 between vegetables, meat, and fish.
We also used shop bought fruit pouches for her breakfast too!
Here if Florence's food diary for week 7 - 
| 
Week 7 | 
Breakfast
  – 9.00am | 
Lunch
  – 1.00pm | 
Dinner
  – 4.00pm | 
Bedtime
  – 7.00pm | 
| 
Monday | 
Bottle Ready Brek with Cow and Gate Apple Pouch | 
Bottle 
Heinz Sweet
  Potato, Chicken and Vegetables | 
Bottle | 
Bottle | 
| 
Tuesday | 
Bottle Yoghurt with Ella’s Kitchen Mangoes, Mangoes, Mangoes Pouch | 
Bottle 
Heinz Tomato
  and Mozzarella Pasta Shapes | 
Bottle | 
Bottle | 
| 
Wednesday | 
Bottle Weetabix with Cow and Gate Fruit Mix Pouch | 
Bottle 
Heinz Creamy
  Fish Pie | 
Bottle | 
Bottle | 
| 
Thursday | 
Bottle Ready Brek with Cow and Gate Pear Pouch | 
Bottle 
Ella’s
  Kitchen Tomato and Lentil Bake | 
Bottle | 
Bottle | 
| 
Friday | 
Bottle Yoghurt with Heinz Apple and Blueberry Pouch | 
Bottle 
Ella’s
  Kitchen Cheesy Pie with Veggies | 
Bottle | 
Bottle | 
| 
Saturday | 
Bottle | 
Bottle 
Ella’s
  Kitchen Veggie Lasagne 
Bread Stick
  with Philadelphia, Ham, and Cheese | 
Bottle | 
Bottle | 
| 
Sunday | 
Bottle 
Scrambled
  Egg with Butter  | 
Bottle 
Salmon with
  Tomato and Sweet Potato Sauce | 
Bottle | 
Bottle | 
She absolutely loved the fruit
pouches and ate an 80g pouch every morning with her breakfast. What I love
about the fruit pouches is that the only ingredient is the fruit, nothing more
and nothing less. 100% pure fruit. Another thing I love about them is that no
matter the fruit, it's always a thick purée
in the pouch, whereas some of my home made fruit purées are really watery and almost impossible for
her to eat. I have definitely considered stocking the kitchen cupboards with
them to save clogging the freezer up with homemade fruit purée - I am a changed Woman! 
Lunch on the other hand was a
different story. She wasn't too keen on the savoury pouches and I don't blame
her, they all smelt horrid let alone the taste...! She ate more of some than
others, but on a whole it didn't go to plan.
 Saturday lunch time we were back at home so tried Florence with some new finger foods after her main lunch. She took to it really, really well. From Monday, we have decided to offer her finger foods at lunch time and then a hot meal at dinner time. This means that she'll be on three meals a day! 
 

 
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